My life was touched with breast cancer a few years ago when my aunt was diagnosed. She is doing amazingly well now, but trust me, it makes me so much more aware of this cancer and what it can do.
Get involved....in anyway that you can!
And of course - don't forget to stop by and see what's cooking on Fire Day Friday at Our Krazy Kitchen. Today's recipe:
And, of course, thanks (as always) for stopping by!
Ciao!
Jenn
One Year Ago: Penne with Ground Beef, Zucchini, and Goat Cheese
6 comments:
Everything you make looks so good, Jenn! I need to go see what's in the freezer so I can get it thawed in time to make dinner tonight!
Wow! Two of my favorites - peanuts and pork chops - but I've never had them together before! Mmm ...
Thanks for the reminder! The pork looks tasty crusted in peanuts. MMMM good!
Thanks, Jenn, for the reminder.
The pork chop looks mouthwatering!
Angie
I think that it is great that they are doing something like this. People should know more about it and how to avoid it. Because it is the cancer more common among women in the world.
Breast cancer has earned the disrepute of becoming the second-most killing type of all cancers that are found in humans, having lost the race only to lung cancer. About one in every ten women has chances of developing breast cancer if precautions are not taken early on.
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