(Picture courtesy of The Food Network)
Almost Famous Milkshakes
Recipe courtesy The Food Network
- Serves 2 -
1 1/2 pints chocolate, vanilla or strawberry ice cream
1/2 cup evaporated milk
1/3 cup vanilla flavored syrup
Put the evaporated milk and vanilla syrup in a blender, then put the blender jar and 2 large glasses in the freezer; chill for at least 20 minutes.
When ready to serve, remove the ice cream and blender jar from the freezer. Scoop in half the ice cream into the blender and blend on high until smooth. Add the remaining ice cream and blend until smooth. Remove the glasses from the freezer and fill with the shake; serve immediately. Enjoy!
One Year Ago: Basil-Mint Grilled Chicken
Two Years Ago: Thai Shrimp & Chicken Stir Fry with Tomatoes and Basil
Three Years Ago: Grilled Tilapia with Butter and Key Lime Juice