Now, I, of course, adapted her recipe to meet my needs... i.e... I grilled these bad boys (okay, I added some really bad mayo too.. just to give it an added creaminess). But I can pretty much guarantee that either way you make it, you're going to want to make it again... and again... and again!! This has quickly become our favorite way to enjoy leeks!
Grilled Gratineed Leeks
Adapted from Mary, One Perfect Bite
- Serves 2 -
Printed Recipe
Ingredients:
1 large leek, top dark green leave and root trimmed off, sliced lengthwise and rinsed under cold water (I separated the two halves to make four little "boats")
2 Tablespoons mayonnaise
1 teaspoon lemon juice
2 Tablespoons grated parmesan cheese
2 Tablespoons shredded mozzarella cheese
2 Tablespoons toasted panko breadcrumbs
Directions:
Preheat grill to 350 degrees F. Tear off a large piece of aluminum and fold in half. Bring the sides up just a little to form sort of a tray. Spray with non-stick cooking spray or olive oil.
In a small bowl, mix together the mayo, lemon juice, and parmesan until well combined. Spread evenly over top of each leek half and top with mozzarella and then the panko. Place on the aluminum tray and place over in direct heat. Grill until the cheese is melted and the leek has become softened. Carefully remove and serve immediately. Enjoy!
One Year Ago: Aleppo Pepper Aioli
Two Years Ago: Grilled Chinese Pork Back Ribs
Three Years Ago: Creole Cast Iron Fish
10 comments:
I'm pinning this, Jenn. These look amazing!
I love leeks, I love cheese ... oh, man, I admire your fortitude in being able to wait to make this dish. It looks SO good!
I'm glad you enjoyed these, Jenn. Your changes sound perfect. I hope your weekend is off to a great start. Blessings...Mary
My mouth is watering, Jenn! I love leeks and can't wait to make this.
Guess what I have a sudden craving for. Yep - these leeks. YUM!
oh YES... I totally get this, what a genius idea... off to buy leeks ha ha!
Looks like something I would really love.
Great looking side dish. And no, I'm not going to say "I just made a leek dish!!!!!" :) But I will now. Thanks for the recipe.
What a lovely recipe - I just love hearing how you obsessed about the leeks all day!
Mary x
Awesome as is, but think about this (I know YOU will love this)...add some of your friend's chorizo to this!!!! FREAKING YUM, right?
Note to self....
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